Walleye madness makes one think about opening day of fishing on Minnesota or Canadian lakes known for their Walleye
Sander vitreus. Or perhaps the challenge of finding boat access or parking or the last dozen live minnows. Or even the ongoing debate over what locality is the undisputed Walleye Capital of the World. At least seven towns, perhaps more, claim to be the
Walleye Capital of the World and have differing approaches to celebrating the Walleye.
Many
other statues of Walleye remind us all just how important this fish
is to fishing communities. We are mad
about Walleye. It’s a popular fish and there are never enough of them to
meet the demand. Many anglers, myself included, claim the Walleye is the
best-tasting fish in freshwater. The sweet succulent flesh reflects the flavor of
a clean healthy lake and one taste makes you begin to seek a place with an
all-you-can-eat walleye night.
The eye of the Walleye is superbly adapted for life in weakly illuminated waters. Adults are crepuscular or nocturnal and avoid bright light. Walleye usually dwell near the
bottoms of lakes and rivers and are a bit harder to catch. In early morning or late evening you can
catch them nearer to the water surface.
Throughout its native range, Walleye are often stocked to meet the
demand because natural recruitment does not occur in many lakes and rivers to
replenish fishable Walleye ―That’s the problem. Given its popularity with anglers, the Walleye has been widely stocked outside of its native range. Walleye are targeted as a sport fish in 34 of 50 states, and seven Canadian provinces.
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Native (gold) and non-native (maroon) range of Walleye the US. Source: USGS. |
In treaties
between Indian tribes and the federal government, tribes relinquished their
rights to vast amounts of aboriginal lands in exchange for money, but they
retained hunting and fishing rights.
Consequently, tribes in Wisconsin and Minnesota are entitled to a share
of the walleye in ceded territories (Nelson 1990; Ovsack 1994). Another reason there are never enough Walleye
to meet all the demands.
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Walleye broodstock collection from New River in March. Photo by John Copeland |
Many
states and provinces annually stock Walleye fry, small fingerlings (1½ –2
inches ), large fingerlings (7–8½ inches)
to enhance recreational fisheries.
Virginia was a bit late in creating Walleye fisheries. George Palmer, while a graduate student at
Virginia Tech, discovered while tracking Walleye from Claytor Lake that there
was a subpopulation that migrated upstream to spawn in the New River. He analyzed the genetics of these fishes and
discovered that they had a unique haplotype different than other Walleye
populations (Palmer et al. 2006, 2007).
Subsequently, the Virginia Department of Game and Inland Fisheries
launched a marker-assisted selection program to help identify and stock only
this unique strain into the New River.
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Caitlin Carey displays a Walleye collected from the New River. Photo by John Copeland. |
In early spring,
typically early March, biologists sample the Walleye to
select broodstock for this restoration program.
And so begins the New River Walleye madness. Fin clips for each Walleye are excised and
taken to Dr. Eric Hallerman’s Genetics Lab at Virginia Tech. DNA is extracted and replicated to test for
the presence of the unique haplotypes.
Only Walleye with the unique haplotypes will be spawned and reared for return
to the New River.
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Eggs stripped from female walleye. Photo Caitlin Carey |
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Eggs and milt stirred with turkey feather. Photo by Caitlin Carey |
Males and females are anesthetized and eggs
expressed by a gentle stroking motion from behind the gills to the vent.
Semen from males is expressed and added and eggs and semen are mixed and
gently stirred with a turkey feather to keep eggs from clumping. Fertilized eggs are hardened and placed in incubators where they hatch in
3–7 days. Fry are stocked in hatchery
ponds where they feed on zooplankton. First foods are small rotifers, copepod nauplii, and cyclopoid
copepods, and as they grow larger they switch to cladocerans and immature aquatic insects. At this point, the small fingerlings have
depleted the pond's plankton bloom and are ready to be stocked in Virginia
waters.
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Sheila Harris extracting DNA from Walleye tissue during Walleye madness. |
New River, Staunton River, and South Holston Reservoir provide the entire broodstock of Walleye for all fingerlings stocked
throughout the state. In 2018, DGIF
stocked 769,544 fingerling walleyes. There are never enough walleye to meet the demand because the time is short and
hatchery propagation is expensive. For
example, Minnesota’s walleye program cost $3.7 million in 2016 (Reed and
Staples 2017). Studies on
factors that limit recruitment in river spawning Walleye suggest that
temperature and flow may drive recruitment success (Mion et al. 1998;
Gillenwater et al. 2006; Rutherford et al. 2016). In the Maumee River, as river
discharge increased, the amount of suspended sediments increased, likely
directly increasing larval mortality (Mion et al. 1998). Stocked Walleye
have high mortality when temperatures increase within 48 hours of stocking, and
smaller fingerlings are more vulnerable to thermal stress (Clapp et al.
1997). Walleye recruitment is often
reduced in warm years and in systems dominated by centrarchids and with
inadequate cover for juveniles (Schiavone 1985; Santucci and Wahl 1993; Quist
et al. 2003; Hoxmeier et al. 2006; Hansen et al. 2018).
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George Palmer, Biologist with Virginia Department of Game and Inland Fisheries, stocking Walleye in New River on May 8. Photo by Tom Peddy |
How do we increase the number of Walleyes
produced and stocked? Michigan's
statewide demand for fingerlings is 6 million per year. Stocking practices are highly
unpredictable and fingerling production varies annually. Reed and Staples (2017)
discovered that low (30 fish/littoral hectare) density stockings of small
Walleye fingerlings resulted in similar Walleye abundance as high stocking
rates (60 fish/littoral hectare). Others have investigated stocking large,
advanced fingerlings raised in intensive culture. Commercial fish farmers operate in Minnesota
and provide additional Walleye to lake associations for private lakes.
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Walleye stocked in New River in 2019. Photo by Tom Peddy |
Ultimately, the New River Walleye population
must be enhanced to continue as a source for brood fish for statewide
stocking. Big old fat fecund female
fish, or “BOFFFFs” contribute substantially to population productivity and
stability in ways considerably different from smaller females (Hixon et al.
2014). Nebraska adopted specialized regulations to
protect Walleye brood stock in Sherman Reservoir. This new regulation changed from a
harvest limit of four walleye with 18 inch minimum length to
allowing a reduced harvest limit of two walleye within a harvest slot (15–20
inch) and one walleye more than 28 inches. The specialized regulation increased the
protection of female walleye to more than 90% and abundance of female walleye
during broodstock collection doubled. (Koupal et al. 2015).
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Length
frequency distribution of walleye Sander
vitreus collected during the minimum length limit (MLL; 2000–2008) and the
harvest slot one over (HSO; 2009–2014) regulations at Sherman Reservoir,
Nebraska. The female histogram is standardized by the total number collected
with gill nets during the MLL (n = 1,504) and the HSO (n = 1,298). The male
histogram is standardized by the total number collected with electrofishing
during the MLL (N = 1,021) and the HSO (N = 5,895). (Koupal et al. 2017).
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Fishing for Walleye can be enhanced via a
variety of methods. Once anglers are
accustomed to fishing for and catching Walleye, you can be assured of continued
interest in Walleye fishing. The worldrecord Walleye was 25 pounds, from Tennessee. The Arkansas state record was 22 lbs., 11
oz., from Greers Ferry Lake in 1982. Anthony
P. Duncan caught the Virginia state record, which as 15 pounds and 15
ounces. The West Virginia state record
was almost 19 pounds and the Georgia record was 14 pounds, 2 ounces. Along
with these trophy catches, many fine eating Walleye have been caught in
Virginia and other southern waters. But Walleye populations are sustained by annual stocking. This effort affords many anglers the
opportunity to catch Walleye, although harvest rates can prevent development of
trophy Walleye fisheries (Owens et al. 2014). In
addition to the New River, you may fish for Walleye in South Holston Reservoir,
Hungry Mother Lake, Flannagan Reservoir, Leesville Lake, Philpott Reservoir, Shenandoah
River, Lake Brittle, Burke Lake, Lake Orange, Little Creek Reservoir, and Lake
Chesdin. While there are never enough
Walleye to meet the needs, the Walleye stocking program enhances livelihoods to
those who enjoy fish as food and fishing for fun.
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Timmy Dixon displays a Walleye caught from New River near Fries, Virginia. This catch would not be possible without the stocking of Walleye above Byllesby dam. |
References
Clapp,
D.F., Y. Bhagwat, and D.H. Wahl. 1997.
The effect of thermal stress on walleye fry and fingerling mortality. North American Journal of Fisheries
Management 17:429-437.
Copeland,
J. R. 2017. Upper New River Walleye Management Plan 2017 to 2022. Virginia
Department of Game and Inland Fisheries, Blacksburg, Virginia. 6 pp.
Hansen,
G.J.A., S.R. Midway, and T. Wagner. 2018. Walleye recruitment success is less
resilient to warming water temperatures in lakes with abundant largemouth bass
populations. Canadian Journal of
Fisheries and Aquatic Sciences 75:106-115.
Hixon,
M.A., D.W. Johnson, and S.M. Sogard. BOFFFFs: on the importance of conserving
old-growth age structure in fishery populations. ICES Journal of Marine Science 71:2171-2185.
Hoxmeier,
R.J.H., D.H. Wahl, R.C. Brooks, and R.C. Heidinger. 2006. Growth and survival
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Keith
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Ovsak, C.M. 1994. Reaffirming the guarantee: Indian treaty rights
to hunt and fish off-reservation in Minnesota. William Mitchell Law Review 20:802-836
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waters. Journal of the Southeastern
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Hallerman, N. Billington, and J. Williams. 2006. Genetic analysis shows
distinct walleye stocks in Claytor Lake and the upper New River, Virginia. Proceedings of the Southeastern Association
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restoration of the presumptive native walleye fishery in the New River,
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Quist, M. C., C. S. Guy, and J. L.
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Reed, J.R. and D.F. Staples. 2017. Evaluation of two
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